Ares – 10 KG

A premium diastatic yeast, renowned in the Scottish whisky industry and globally celebrated for grain-based spirits. It imparts a unique, rich flavour profile of tropical fruits, making it the world’s go-to whisky strain.

A premium diastatic yeast, renowned in the Scottish whisky industry and globally celebrated for grain-based spirits. It imparts a unique, rich flavour profile of tropical fruits, making it the world’s go-to whisky strain.

Additional information

Weight 10 kg
  • Style: Whiskey
  • Substrate: Grain
  • Strain: Saccharomyces cerevisiae
  • Dosage: 70-100g/hl
  • Recommended Fermentation Temperature: 22°C to 32°C
  • ABV Tolerance: 16%
  • Nitrogen Demand: Medium